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1974 First Edition: Waverley Root's The Best of Italian Cooking
$75.00
Sale price
$75.00
Regular price
Details
- Author
- Waverly Root
- Publisher
- Waverly Root
- Year
- 1974
- Binding
- Softcover
- Condition
- Very Good
- Edition
- First Edition
- Language
- English
Waverley Root’s The Best of Italian Cooking, Grosset & Dunlap, New York, 1974. First edition.
Virtually as good as new, aside from minor rubbing and wear on back cover. Very slight bend to cover corners, barely noticeable. No other wear, writing or markings in the book.
Large format softcover with color illustrations.
Collectible vintage classic on Italian cuisine would make an excellent addition to any chef's library.